CAFEC Flower Dripper Deep 27
CAFEC Deep Evolution!
Introducing the FLOWER DRIPPER DEEP 27 for your delicious one cup.
It took a year and a half from idea development to its completion.
(1) Even a single cup of coffee grounds can form a sufficient filtering layer (the sedimentary layer of coffee powder).
(2) CAFEC’s ideal extracting speed, the speed of pouring water from the top and the speed of extracting coffee liquid from the bottom are the same.
As a result of our research, we got the ideal angle of 27° for one cup.
The taste of coffee brewed with DEEP 27
Brewing with DEEP 27 will bring much more richness and sweetness to your coffee. It can pull out the characteristics of each coffee and extract only the pleasant taste components.
CAFEC Deep Evolution!
Introducing the FLOWER DRIPPER DEEP 27 for your delicious one cup.
It took a year and a half from idea development to its completion.
(1) Even a single cup of coffee grounds can form a sufficient filtering layer (the sedimentary layer of coffee powder).
(2) CAFEC’s ideal extracting speed, the speed of pouring water from the top and the speed of extracting coffee liquid from the bottom are the same.
As a result of our research, we got the ideal angle of 27° for one cup.
The taste of coffee brewed with DEEP 27
Brewing with DEEP 27 will bring much more richness and sweetness to your coffee. It can pull out the characteristics of each coffee and extract only the pleasant taste components.
CAFEC Deep Evolution!
Introducing the FLOWER DRIPPER DEEP 27 for your delicious one cup.
It took a year and a half from idea development to its completion.
(1) Even a single cup of coffee grounds can form a sufficient filtering layer (the sedimentary layer of coffee powder).
(2) CAFEC’s ideal extracting speed, the speed of pouring water from the top and the speed of extracting coffee liquid from the bottom are the same.
As a result of our research, we got the ideal angle of 27° for one cup.
The taste of coffee brewed with DEEP 27
Brewing with DEEP 27 will bring much more richness and sweetness to your coffee. It can pull out the characteristics of each coffee and extract only the pleasant taste components.
